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Climate-Resilient Food Systems and Sustainable Agriculture

Climate-Resilient Food Systems and Sustainable Agriculture

This session focuses on the link between agriculture, climate change and food system resilience. Topics include climate-smart agriculture, sustainable farming, crop adaptation, water management, soil health, biodiversity, resilient supply chains and food production under environmental stress. The session also explores strategies to strengthen food security, reduce climate risks and support sustainable agricultural practices.

Committee Members
Speaker at Food Frontiers 2027 - Jean Pierre Poulain

Jean Pierre Poulain

University of Toulouse-Jean Jaures, France
Speaker at Food Frontiers 2027 - Meike Rombach

Meike Rombach

Lincoln University, New Zealand
Speaker at Food Frontiers 2027 - Viktor Fedorovich Stukach

Viktor Fedorovich Stukach

Omsk State Agrarian University, Russian Federation
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